Thai Pumpkin Soup! The flavors of a spicy Thai red curry but in creamy, velvety pumpkin soup form. Comment “RECIPE” and I’ll send you the link 🤗 Or find the full recipe on on my website, link in bio 💫 This is one of my favorite-ever soups, and now is the perfect time to make it! RECIPE NOTES / TIPS ▪️Lemongrass and Thai basil are sold at many Asian grocery stores and sometimes at some well-stocked grocery stores. Makrut lime leaves are sold at Southeast Asian and some pan-Asian grocery stores;

save and slurp this THAI RED CURRY NOODLE SOUP 🍜🥘follow @healthygirlkitchen for more! | HealthyGirl Kitchen

RED CURRY WONTON SOUP 🥟🍜 Oldie but a goodie! A quick, easy, and delicious way to level up your weeknight dinners. - 24 x frozen wontons (or dumplings) - A bunch of Asian greens Red Curry Soup - 1 tbsp vegetable oil - 1 onion, finely chopped - 1 thumb piece ginger, grated - 2 garlic cloves, minced - 4 tbsp red curry paste (storebought) - 4 cups chicken stock - 1 can coconut milk - 1 1/2 tbsp caster sugar (or to taste) - 1 tbsp fish sauce (or to taste) - Lime juice, to taste Garnish - Fresh herb