Renu sevani-chef/recipe creator on Instagram: "Tadke wali dahi pair it with hot rice or phulka goes just well with both for detailed recipe with tips and tricks Visit my youtube channel link is in bio @_relicious_ #sabjirecipe #easyindianrecipes #indiansweetrecipes #indianstreetfood #dhabafood #dhabastyle"

Shivangi Dubey on Instagram: "Dal Jhingni ❤️ Recipe ⬇️ 📌Soak Chana dal overnight 📌 In a Kadhai add oil,followed by jeera, green chilli, dry red chillies and bayleaf for tempering 📌 Once it crackles add chopped onion and fry for a few minutes 📌 Add soaked Chana dal and fry for 5 mins and add salt and Haldi 📌 Add chopped jhingni (ridge gourd) and cover and cook. It takes atleast 15-20 minutes. Serve hot with roti or rice 😍 #daljhingni #daljhinga #ridgegourdcurry #biharifood"

MASALA VADA / CHANA DAL VADA MASALA... - Ruchi's Veg Kitchen