📍Phinney Ridge - @Ginger & Scallion The only Seattle restaurant dedicated to Hainan chicken 🐓 Have you ever tried Hainan chicken? It originates from China, Singapore, Thailand, and Malaysia made from poached chicken, aromatic rice, and accompanied by a variety of sauces from sweet and salty to citrusy and bright to a full-bodied delicious heat. The idea is to enjoy the chicken with different sauces and then cleanse your palate with the peppery ginger broth. Or you can mix all the sauces 😅 whi

📍Lower Queen Anne - Hummingbird Sushi 🍣 Modern Omakase Experience 🥢 Enjoying sushi through an omakase dinner at Hummingbird sushi is a delectable treat! Sitting front and center, Chef Ji expertly and delicately prepares each course. There are two different experiences: \t⁃\t7 course omakase ($95 per person) \t⁃\t10 course omakase ($165 per person) How is this omakase dinner different than the others? Traditionally, you’re served one piece of nigiri sushi (fish on top of seasoned rice) as the