![](/rp/kFAqShRrnkQMbH6NYLBYoJ3lq9s.png)
Corn vs. Maize, What's the Difference? - Gardening Channel
A farmer is growing maize, and will eventually harvest maize to sell on the market as corn. Maize can refer to what is grown in the field, whereas corn refers to the harvested product, or the food at the market or on your dinner plate.
Maize - Wikipedia
Maize / m eɪ z / (Zea mays), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture.
Maize quick facts - Earth@Home: Evolution
2023年2月23日 · Maize (Zea mays) is a tropical grass that is grown primarily for grain and is used as a staple food in many parts of the world. It produces relatively large, soft grains, called kernels that are usually yellow in color, although some varieties come in …
Maize vs Corn: What’s The Difference? Well, They're Actually …
2024年11月11日 · Maize refers to the crop grown in fields, and is also used in more technical situations (scientific research and other formal settings for example). Then, just to confuse things even further, the historic use of the word corn in Europe meant something different altogether!
The Surprising Difference Between Corn and Maize - Garden …
Corn and maize are simply two different terms used by different regions to describe one of the most versatile and essential grain crops. Corn is mainly used in North America, however in the UK and other parts of the world, maize is more commonly used.
Maize - Simple English Wikipedia, the free encyclopedia
Maize is a leafy stalk whose kernels have seeds inside. It is an angiosperm, which means that its seeds are enclosed inside a fruit or shell. It is has long been a staple food by many people in Mexico, Central and South America and parts of Africa. In Europe and the rest of North America, maize is grown mostly for use as animal feed.
The Natural History of Maize - Encyclopedia.com
The Natural History of Maize Maize, also referred to as corn or Indian corn in the United States and Great Britain, respectively, is a cereal plant of the Gramineae family of grasses that today constitutes the most widely distributed food plant in the world.
Maize - Zea mays - Kew
Maize, corn, or sweetcorn is the most grown cereal in the whole world by weight. In 2021, the world produced over 1.2 billion tonnes of maize for use in everything from food, drink, fuel, and even fish bait.
Maize - New World Encyclopedia
Maize is an economically important plant, particularly widely cultivated in the United States, where it is the leading grain crop, ahead of wheat, oats, rice, and so forth. As maize advances its own survival and reproduction, it also serves a value for humans.
Maize - Crop Trust
Maize (called corn in the United States, Canada, and Australia) is the most widely produced crop in the world. This cereal, which originated in Mexico, is now grown in at least 164 countries around the world with a total production of more than 1 billion metric tons in 2013. There is tremendous diversity in maize, especially in its native ...
- 某些结果已被删除