2019年9月30日 · The Ramassery idli is known for its incredibly soft and fluffy texture and great taste. It is said that the unique recipe of the idli was brought to the small hamlet of Ramassery in Palakkad by a family which migrated from Kanjeepuram in Tamil Nadu, in search of jobs.

2021年4月1日 · Soft and fluffy and the size of a pancake, the Ramasseri idli with its distinctive texture and taste has put this little village on the food map of India. From 5 am to 11 am the Ramasseri idli...

It is considered the King of Idlis (steamed rice-and-black gram cake), and is named after Ramassery, a sleepy little hamlet in Palakkad in Kerala. At Ramassery, the traditional idli gets a unique spin and turns into a dish that has an interesting lore behind it.

2024年9月27日 · The ramassery idli is more than just a meal; it is a symbol of cultural heritage and local pride. Its unique shape, resembling a puffed-up dosa rather than the typical round idli, sets it apart visually. The idli is known for its light and fluffy texture, giving a …

2021年9月1日 · Ramassery Idli is a fusion between idli and dosa, or as Jayaram would call it Thodali. It is very soft and fluffy. The uniqueness of this idli is its way of preparation. You have to pour the idli batter on a square piece of cotton cloth kept on a sieve steamer.

2020年9月8日 · Ramassery idli is unique in ingredient, texture and cooking technique. But perhaps what makes it most interesting is that its recipe is carefully preserved by four families living in the village...

2020年10月24日 · Ramassery 'idli', which originated in a small village in Kerala's Palakkad district, is renowned for its softness. Even though it resembles a ‘dosa’ (rice pancake) made in roadside eateries, the preparation that earned Ramassery fame worldwide is in reality an idli (steamed rice cake).

Delicious soft Idlis are a popular savoury and spicy breakfast delicacy of South India that can also be savoured as a main course of meal. Ramassery Idli is a unique dish as it is somewhat flat in shape instead normal semi-circular one like a mini Dosa.

Unlike the typical South Indian variety, the Ramassery idli is round, flat, and almost resembles a dosa in shape. This distinctive idli is celebrated for its soft, fluffy texture and exquisite taste, making it a culinary gem that attracts food enthusiasts from far and wide.

2020年5月14日 · Ramassery became famous among food lovers, because of these unique Idlis .This village lying about 8 km from Palakkad, Ramassery is known for its exceptional Idlis (steamed rice cake) that are different in size, shape, and taste from the common variety.