2024年1月16日 · This fried green plantain recipe is the perfect side dish for any meal. Some of my favorite main dishes to serve with Patacones are fried whole fish, fish with creole sauce and braised beef.

Patacones are salty and crunchy and delicious on their own. But if you want to make a meal out of it, we recommend serving them with guacamole, refried beans, and fresh salsa. A little hot sauce can be yummy too!

2024年2月6日 · A beloved classic in Latin American countries, this Patacones Recipe is a simple yet satisfying snack, appetizer, breakfast or side dish that transforms green plantains into crispy, savory bites!

2023年3月5日 · Rustic, savory, crispy Patacones are a popular appetizer and side dish in many Latin American and Caribbean countries, and for good reason - they taste amazing. These delicious discs of flattened twice-fried plantains are easy to make at home.

2025年1月20日 · Patacones (or tostones) are twice-fried green plantain slices that are crispy on the outside and soft on the inside. They are served as a side dish with most meals in Costa Rica , but they can be a delicious appetizer.

2022年12月7日 · What are tostones (patacones)? The patacón or patacon pisao, also called tostón or frito, is a side dish made from flattened and fried green plantain slices. In Colombia, frying a good patacón can be considered an art.

2008年6月30日 · Easy recipe for homemade patacones or tostones, a popular Latin American appetizer or side dish made with twice fried slices of green plantains.

2024年9月25日 · Patacones are a Colombian staple made from twice-fried plantain slices—often served as a small snack with dipping sauces, or as a side dish to a main meal.

2023年10月10日 · This authentic patacones recipe is made from mashed fried green plantains fried crispy golden brown and sprinkled with sea salt.

2024年10月26日 · Plantain slices are fried, smashed, and fried again in this quick and easy Colombian recipe for patacones.