The Cornu estate has been a family business for four generations. During the past 40 years, Colette and Claude grew the business with love and tradition. Today, their son Alexandre manages the vineyard and winemaking while their daughter Isabelle manages sales and administrative duties.

We produce 15 appellations (6 Whites and 9 reds) as well as 2 sparkling wines (one white and one rosé) on 20 hectares, with respect for the environment, guaranteeing a savoir- faire that combines tradition and progress based on the terroir.

The Domaine CORNU is a family-run operation. Alexandre is a fourth generation winemaker, taking over from Claude CORNU. The Domaine is located between Nuits-Saint-Georges and Beaune, in a little village of the Hautes Côtes, three kilometres from Ladoix Serrigny, which allows us to have "terroirs" which are very diverse and distinct.

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Discover Cornu Edmond et Fils, Viticulteur of Bourgogne in LADOIX-SERRIGNY, France. He proposes in particular the following wines : ALOXE-CORTON (wine red),ALOXE-CORTON 1ER CRU (wine

We produce 15 appellations (6 whites and 9 reds) as well as 2 sparkling wines (one white and one rosé) on 20 hectares, with respect for the environment. We guarantee a savoir- faire that combines tradition and progress based on the terroir. We mainly cultivate 2 grape varieties, chardonnay for white wines, pinot noir for red wines.

Alexandre Cornu représente la quatrième génération à la tête de ce domaine familial de 20 ha, situé dans les Hautes Côtes. Situé à 9 km de Beaune, ce beau domaine (17 ha) mérite le voyage. Entre Moutottes et Joyeuses, le Bois Roussot sait se faire une place. Avec ce millésime rubis foncé, il honore la série des 1 ers cru ...

Cornu-Camu's holding covers .5 hectares and the vines were planted in the 1960s. Soil: Chalky limestone with clay. Elevation: 290 meters. Exposure: South-East. Vinification: Grapes are harvested by hand and then undergo a 15-day temperature-controlled maceration with regular pump-overs and punching of the cap.

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Carré et viril, ce vin large et puissant se mariera parfaitement avec les terrines, les viandes et gibiers, mais également les fromages à saveur soutenue. Cette appellation communale 100% pinot noir de la cote de Nuits est produite sur la commune de Corgoloin.