Daiya is a pioneer of plant-based, delicious, dairy-free products since 2008. Our growing line of premium, plant-based foods began with cheese, and we have since expanded with great success into cheese-forward foods like pizza, mac & cheese, and frozen cheesecake.

Daiya Foods Inc. is a Canada-based dairy-alternative food company located in Burnaby, British Columbia. The company was established in 2008 by Andre Kroecher and Greg Blake. [ 1 ] Daiya's original products are cheese analogues made from coconut oil and tapioca flour that are known for their cheese-like consistency and melting properties.

Daiya is a pioneer of plant-based, delicious, dairy-free products since 2008. Our growing line of premium, plant-based foods began with cheese, and we have since expanded with great success into cheese-forward foods like pizza, mac & cheese, and frozen cheesecake.

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2025年1月27日 · Daiya Dairy-Free Frozen Pizzas with New & Improved Oat Cream Formula. In truth, Daiya never stops testing new pizza recipes. Nearly every year, they either toss a new variety into the mix, or they undergo some type of reformulation. But they always stay loyal to vegan, gluten-free, and food allergic customers.

2022年3月15日 · Daiya Foods. In addition to new dairy-free cheeses, Daiya’s new product line-up for 2022 includes flatbreads in three flavors: Mushroom, Caramelized Onion & Fig; Tomato, Sunflower Seed Pesto & Arugula; and Meatless Italian …

Daiya Variety Pack of Vegan Mac and Cheese, Mixed Flavors for the Whole Family, Gluten Free Macaroni and Cheese, 10.6 oz (Pack of 8)

Daiya creates products that are plant-based to provide customers with dairy-like foods that are good for their health, the environment, and for animal welfare. For a greater variety of options, Daiya has different flavors of their popular dairy-free …

Daiya Foods. In 2023, Daiya is taking the next big step to push vegan cheese forward: a multi-million dollar investment into natural fermentation that will completely transform its products. Developers have been working in stealth mode at a new fermentation facility positioned within Daiya’s 400,000-square-foot British Columbia production site.