2021年5月15日 · Stir-frying garlic scapes with pork or any other meat is the most popular preparation in Chinese cooking. They can be used as a milder replacement for garlic, scallions, leeks, or Chinese chives. As you can see, the pork is …

2022年6月30日 · Garlic scape stir fry with pork is a Chinese homestyle dish that helps you incorporate garlic scapes into your weekday dinner. The crisp garlic scapes are cooked with tender pork in a brown sauce that’s just enough to coat the ingredients. It’s fragrant, rich, and comforting, making it a hearty main dish over steamed rice. {Gluten-Free Adaptable}

2020年6月10日 · Try this simple recipe for stir fried garlic scapes! These are thin, curly, green stems that grow from garlic bulbs and taste delicious sauteed with a sweet & savory Asian sauce!

2022年6月25日 · Crisp stir fried garlic scapes with fluffy eggs in a rich, fragrant brown sauce with a hint of sweetness. This recipe shares a super quick and easy way to consume a large amount of garlic scapes. {Vegetarian, Gluten-Free Adaptable}

2024年10月8日 · This homey authentic Chinese stir fry will surely become your favourite garlic scapes recipe. Growing up in China, I had eaten garlic scapes quite a bit. It's a common vegetable on the dinner table there, and it's almost always used in stir fries.

2021年9月24日 · Doubanjiang is Chinese Chili Bean Paste – it packs an umami, spicy and salty flavor. To it, we'll add minced garlic, spicy chili peppers and a few other sauces to bring out that proper Asian flavor. Note: In our recipe, we used Dried Vietnamese Chili Peppers for …

2016年7月28日 · Their firm stalks curve in circles unlike straight Chinese chive flowers. One’s thought would be, “What or how would you cook that?” Being Chinese, my instinct is to do a stir fry. Since garlic scapes are actually the flower of the garlic plant, pairing it with scallops or shrimps in a stir fry is a no-brainer.

2025年1月20日 · Do try out this recipe with broccoli, sweet peas, Choy Sum, celery and long bean, just to name a few. Ingredients (Serve: 3-4) 300g – 350g pork, cut into strips (any cut of your preference) 400g-500g garlic scapes, cut into 2-3 inch sections. 1/4 thumb-sized ginger, sliced. 2 tablespoons water. Cooking oil. Salt to taste.

2010年6月16日 · The most common use of garlic scapes in Chinese cooking is in stir-fries. Classic preparations often paired them with pork, Chinese smoked bacon and beef. They are sometimes stir-fried and scrambled with egg as well. I decided to introduce you to a vegetarian garlic scape dish that I served a Buddhist friend of mine at a recent dinner.

These quick stir-fried garlic scapes are perfect as a side dish and well appreciated at Chinese dinners. The sausage adds smokiness but is not a necessity.