Tofurky is tasty food for plant-eaters, meat-eaters and people who resist labels. Our mission is to make great food everyone can enjoy, and do it with respect for people, animals and the planet.

HOW TO MAKE ONE THAWED TOFURKY ROAST: (Thaw in refrigerator for 24 hours) With a knife or scissors, remove plastic casing and clips from the Roast. Place on a pan in foil. Pour half the baste over the roast. Cover and cook at 350°F for 1 hour 15 minutes.

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HOW TO MAKE ONE THAWED TOFURKY ROAST: (Thaw in refrigerator for 24 hours) With a knife or scissors, remove plastic casing and clips from the Roast. Place on a pan in foil. Pour half the baste over the roast. Cover and cook at 350°F for 1 hour 15 minutes.

We'll email you every couple of weeks or so with tidbits from Tofurky Land: new products, gotta-try-it recipes, coupons, contests to win gift cards and swag -- fun stuff like that.

HOW TO MAKE ONE THAWED TOFURKY HAM ROAST: With a knife or scissors, remove plastic casing and clips from the ham roast. Place on a oven safe pan. Pour half the glaze over the roast, coating well. Cover and cook at 325°F for 1 hour 15 minutes.

Yes, all of Tofurky's chilled and frozen products are 100% vegan. We work closely with our suppliers to ensure their products and methods for preparing and storing our raw ingredients are 100% vegan in nature.

As Tofurky grows, we continue to advocate for animal welfare and reinvest in a wide variety of environmental initiatives.

We'll email you every couple of weeks or so with tidbits from Tofurky Land: new products, gotta-try-it recipes, coupons, contests to win gift cards and swag -- fun stuff like that.

Tofurky holiday retailers in California, Washington, Oregon and the United States and Canada