2025年1月9日 · Kohda recipe🍲#cooking #cooking video

2025年1月28日 · Bathua Raita (Chenopodium Yogurt Dip) is a delicious accompaniment to serve with North Indian meals. Make it using my easy recipe. I like to make a raita for almost all my …

6 天之前 · Indian cuisine is overwhelmingly vegetarian friendly and employs a variety of different fruits, vegetables, grains, and spices which vary in name from region to region within the …

6 天之前 · Manihot esculenta, commonly called cassava, manioc, or yuca (among numerous regional names), is a woody shrub of the spurge family, Euphorbiaceae, native to South …

2025年1月29日 · It usually consists of basil, dill, mint, parsley, radishes, scallions, and a variety of other fresh herbs and vegetables. Traditionally, sabzi khordan is served as a side dish with …

2025年1月24日 · The National Vegetable of India is the Pumpkin (Cucurbita maxima). It is commonly used in Indian cuisine and is celebrated for its versatility, nutritional value, and ease …

2025年1月29日 · Gai lan, also known as Chinese broccoli, is a leafy vegetable characterized by its large, thick, flat leaves with fat stems. It is one of the most popular leafy vegetables used in …