“While reducing exposure to junk food ads is a positive step, it won’t address the socioeconomic barriers, lack of access to affordable healthy foods, and ingrained eating habits that ...
Results found that one in four respondents are more interested in the food than the game, and 54% believe that the food spread has the power to make or break the entire experience. The Most Popular ...
A sulfite allergy is caused by exposure to sulfur-based compounds naturally found in certain foods and used in certain food preservatives and additives. This can lead to allergy symptoms like wheezing ...
Bangkok's metro train station featured a realistic ad for the show, hinting at sinister aspects. The latest trailer reveals new scenes and weapons, promising a violent and traumatic journey for ...
The Government has dismissed calls for restrictions on junk food advertising and health warnings ... In a report sent to Ms Jowell, Tony Blair and Health Secretary John Reid, it said: "We call ...
U.S. regulators on Wednesday banned the dye called Red 3 from the nation’s food supply, nearly 35 years after it was barred from cosmetics because of potential cancer risk. Food and Drug ...
While we commend this progress, it's disappointing that Western Australia has not been the first to make this announcement. Research shows 77 per cent of food and drink ads on Perth school buses ...
Results found that one in four respondents are more interested in the food than the game, and 54% believe that the food spread has the power to make or break the entire experience. Food also proved to ...
Brand campaigns may not be exempt from new laws restricting the advertising of “less healthy” food and drink – even if the ads do not show any specific products – the Committees of Advertising ...
Results found that one in four respondents are more interested in the food than the game, and 54% believe that the food spread has the power to make or break the entire experience. Conducted by ...
(CNN) — The US Food and Drug Administration is proposing that nutrition information be placed on the front of packaged foods to provide at-a-glance information about saturated fat, sodium and ...