Enjoy this shrimp pasta that's tossed with a sun-dried tomato cream sauce. This recipe makes two servings, so it's a perfect ...

For some, it may seem excessive, but this pasta makes an appearance in my home every week. Whenever we have the chance to spend a leisurely evening just the two of us, we prepare aglio e olio with ...

Valentine’s Day is the perfect occasion to impress your loved one with a delicious, home-cooked meal. And what better way to ...

Cover and cook, stirring occasionally, until shrimp are just cooked though, about 3 minutes. Uncover, and reduce heat to low. Add cooked pasta, and toss to combine, stirring in reserved pasta ...

A keto-friendly, gluten-free, and satisfying dinner. Slice spaghetti squash in half, scrape out seeds and sprinkle with salt and pepper. Microwave 8 to 12 min, stirring and rotating at the 5 ...

COOK pasta as directed on package. Meanwhile, heat 2 Tbsp. dressing in large skillet on medium heat. Add shrimp; cook and stir 2 to 3 min. or until shrimp turn pink. Use slotted spoon to remove ...

Making pasta at home may sound intimidating, but it's quite easy if you start with a good plan and the right ingredients.

The next time you want to serve the dish, heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...

Transfer shrimp to a plate or bowl. Meanwhile, in a large pot of boiling salted water, cook pasta, stirring occasionally, until al dente according to package instructions, and drain. In same ...