3. Add salt, black salt, roasted cumin powder, and red chili powder to the blended curd. 4. Add the grated cucumber and chopped green chilies, and mix properly. 5. Garnish with coriander leaves ...

Jamie’s in the kitchen with some dinner inspiration, showing us how to make his ‘Kerala roast chicken & curry sauce’ in an ...

Malaysia is a melting pot of flavors, and Kuala Lumpur is the perfect city to introduce you to one of the best countries in ...

These grown-up moon pies are made with shortbread cookies loaded with blitzed-up pretzels and salty potato chips—the perfect contrast to the sticky-sweet marshmallows and bitter dark chocolate ...

one with a sweet and sour sauce and another with tartar sauce. Try out both and see for yourself which one is best! From above and below, Takachiho Gorge has plenty of beauty to captivate visitors.

What it does take is patience. For the meat sauce to achieve its ideal texture, it must cook low and slow—around 3 hours—on the stovetop. Luckily, most of that cooking time is hands-off.

After experimenting with several variations, I have found a super easy but delicious sweet and sour sauce recipe. It might be worth mentioning that you can create this sweet-and-sour sauce recipe in ...

India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...

There’s a thick, serrano-based variety laden with herbs that brings brightness to a dip; a thin ginger-laden sauce that distributes beautifully into margaritas; and many that work well whisked ...