Dry roast all the ingredients of the Malvani masala in a pan and coarsely grind them. Mix in the chicken and then water. 7. Cover and let it cook on low flame for about 40 mins till the gravy thickens ...

Slurping already? This hot curry with coconut milk base promises a burst of flavours you should not miss. The USP of this dish is the Maharashtrian Malvani mix. Originally a British dish, this chicken ...

For decades, Malvani cuisine has been ... filled with grilled chicken and coriander hummus. Dinners offer coastal delights like Curry Leaf Sungta – buttery prawns elevated with garlic and ...

Bavkar shows how to make the brilliant orange Malvani masala, ground with as many as 14 spices from poppy seeds to mace and ...