But few of the savory pies from around the world taste quite like an Australian meat pie, whose unique flavor ... into everyday dishes. They have recipes for pasta dishes, such as spaghetti ...

Cut out 4 smaller circles for the pie lids (about 8cm), flour them to ... Allow to cool a little before eating. Recipes adapted for CBeebies and My World Kitchen by Sally Brown and Kate Morris.

Ask any Melburnian where to get the best meat pie, and you’ll probably get a different answer from each one. What makes a ...

Two quick questions. Is the meat pie actually Australian? And is it even a dish? We’ll begin with the latter. Is it a real dish? Is this beautiful pillow of pastry – short crust on the bottom ...

Candied Bakery might be known for its American-inspired treats, but they’ve absolutely nailed the Aussie meat pie. Their classic beef pie comes ... You know you’re onto a good thing when a pie shop ...

It’s a delicious debate that has Australians divided—can you guess which dish is at the top? The quest to crown Australia’s ‘national dish’ has sparked a culinary controversy, revealing a nation ...

Today marks a momentous occasion in the annals of Australian snack history, with the introduction of flavours that will have you saying, ‘Struth, that’s good!’ Ladies and gentlemen, boys and girls, ...

To cook from frozen, defrost the meat and mashed potato in the fridge overnight and assemble and bake, making sure the shepherd’s pie is piping hot all the way through before serving.

Aussie farmers have plenty to celebrate this Australia Day, with fresh figures revealing a stunning boom in red meat exports. Beef exports, a key commodity in the country’s $94bn agricultural ...

Transfer reserved meat mixture to 9-inch pie plate. Spread potato mixture over top and brush with remaining melted butter. Bake on upper rack of the oven until potatoes are cooked through and golden ...