1. Heat the oil in a wok or large skillet over medium-high heat. Swirl the pan to spread out the oil which will thin out as it heats. 2. Add the aromatic green onion, ginger, garlic, and jalapeño and ...
4. Push this to the side (or if minimal room is available in your pan, scoop it out to make room for the beef). 5. Add the beef and stir fry for one minute or until no longer pink. 6. Drizzle in ...
Here we show you how to make a cheat's teriyaki sauce, an easy sweet and sour sauce, and a quick satay sauce. You’ll never buy ready-made stir-fry sauce again. To make the cheat’s teriyaki ...