When choosing between salmon fillet and a whole salmon with skin and bones, researcher Trygve Poppe has no doubt about what he would choose. A large proportion of Norwegian salmon have been sick – ...
The Norwegian government has unveiled an ambitious target to lower salmon mortality rates in aquaculture to 5 per cent, a significant reduction from the current average of 15 per cent. The initiative ...
Flight O3144 carrying 35 tons of Norwegian salmon arrives at Ezhou Huahu International Airport on Jan 16, marking Eastern Air Logistics' first regular chartered flight for fresh products between ...
A whole poached salmon makes a spectacular centrepiece for the Christmas table and its succulent meat will easily feed the masses. Each serving provides 686kcal, 64g protein, 1.5g carbohydrate (of ...
Plus, the extra-virgin fish oil supplement is fresh-pressed for optimal absorption, capturing whole-food salmon ... the Carlson Norwegian Salmon Oil is a great option. The capsules provide ...