(NEXSTAR) — Renowned Chef John Folse, of Restaurant R’evolution at the Royal Sonesta Hotel in New Orleans, joined Nexstar Media’s Alyssa Orange on the show Big ... in the Taste of the ...
Chef Jonathan Zaragoza and the cafeteria staff prepared samples of different foods, which included chicken tinga on fried corn sopes; avocado, cucumber and jicama salsa; and spiced mango pieces ...