For more ways to use quinoa, check out these quinoa recipes. Tabbouleh is light, fresh and healthy, and delicious on it’s own or served with fresh fruit, like this Watermelon-Blueberry Salad.

Quinoa can be cooked like millet; it absorbs twice its volume in liquid. Use it in place of rice in cooked dishes, or serve it as a side dish, in salads or as a stuffing. Alternatively, try it as ...

As highlighted above, tabbouleh is one of Lebanon’s most famous traditional dishes. And the best part is it’s already totally plant-based. Learn how to make it for a Middle Eastern-inspired mezze or a ...

Make lunch easy with these 5-ingredient lunch recipes, like kale salads and brie grilled cheese sandwiches, for a simple but ...

While most tabbouleh recipes pay homage to bulgur, I prefer to use far more of this sprightly green than the grain. With its fresh, clean, peppery flavor, a parsley salad is the perfect foil to ...

Quinoa halwa is a perfect dessert for those who want to indulge without compromising on health. Read on to learn this simple 7-step recipe to make this gluten and diary-free quinoa halwa. As the ...

Parsley is one reliable green this time of year. No matter the weather, you can count on parsley — curly and Italian — to be in every grocery store, and the kitchen workhorse can do more than garnish ...