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As we begin to emerge from the winter months, thoughts turn to backyard grilling and smoking. There will be plenty of burgers and steaks grilled, and a few racks of ribs smoked. Beyond these standard ...

Lamb chops, al fresco style. Marcus Wareing uses every scrap of meat for this summery dish, served alongside a tomato stew and fried potatoes. Heat a frying pan over a low heat for 5–10 minutes.

How many times have you overcooked a lamb chop? Join the queue. Let’s delve into the world of the braaied lamb chop and see what we find. A lamb chop can go oh so right but can also go ...

1 orange, zested and juiced 1 clove garlic, grated 3 T ground coffee 2/3 cup olive oil 2 T Dijon mustard 4 lamb chops 2 T olive oil sea salt and freshly ground black pepper, to taste For the salad: 2 ...

The Black-owned restaurant scene in the Greater Austin area offers everything from soul food to Caribbean cuisine.

Che Fico Marco Menlo offers a four-course prix fix for $195 per person with an $85 per person wine pairing. Choose from ...

More than two dozens metro Detroit restaurants have special meals for you and your sweetie on Valentine's Day.

Read on for your guide to Valentine's Day 2025 dining in Metro Detroit.

For those food service establishments that have strong takeout and delivery components to their business model, Super Bowl ...

At chef Danny Lledó’s new, more casual sibling to his tasting room Xiquet, the $65 dinner menu runs through Saturday, ...