Intimidated by lamb chops? Well, no more! This recipe is the best out there, and so simple to make. The broiler adds a gorgeous caramelized crust and keeps the lamb tender and juicy.
The number of U.S. sheep and goats increased over the past year. The USDA says the sheep and lamb inventory was up slightly on the year, with gains in the breeding and market herds, ewes, and the lamb ...
A super tasty technique for a smoked rack of lamb served with a mint Chimichurri sauce. I use the Mini ChudBox and then over to the offset cooker to give it a low & slow cook with a nice smoky flavor ...
Stytch CTO Julianna Lamb explains why, when it comes to authentication, most organizations are going to be better off relying on a platform than trying to ...