This easy vegan Thai curry is hot and spicy ... Turn up the heat to high, add the coconut milk and stock and bring to the boil. Simmer for 3 minutes. Add the sweet potatoes, pumpkin and spring ...
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Thai red curry paste, known as "phrik kaeng phet" in Thai, is a spicy and aromatic paste used in many Thai dishes. It is a staple in Thai cuisine, adding depth and flavour to curries. This paste ...
Palm fruit with syrup is a delightful Thai dessert. Thailand's tropical climate makes cooling desserts popular. This dish is perfect for beating the heat. It combines the unique taste of palmyra ...
In December, China suspended imports of Thai syrup and premixed powder, a mixture of sugar and other food ingredients, because of concerns over factory hygiene, said Arada Fuangtong, a senior ...
Thai businesses could suffer losses of up to 1 billion baht (US$29.5 million) following China’s ban on sugar syrup and premixed powder imports from Thailand, insiders reported. China suspended imports ...