After years of warnings from health advocates about cancer and other issues associated with Red No. 3, the Food and Drug Administration has banned the dye, which is found in thousands of food and ...
Brian is a New York–based science and health journalist. His work has been published by The Atlantic, The Paris Review, The New York Times For Kids, CBS News, The TODAY Show, Barron's PENTA ...
Eating foods high in key nutrients, including iron, folic acid, and vitamin B12, and limiting alcohol may help increase your red blood cell count. Red blood cells are the most common cells in ...
"Higher intake of red meat, particularly processed red meat, was associated with a higher risk of developing dementia and worse cognition," write the researchers in their published paper. That means ...
Lives are being lost and families torn apart because of "woefully inadequate care" for people with eating disorders, according to a group of MPs. The "alarming" rise in disorders such as anorexia ...
This current study was broken down into four phases, each phase looking at how red meat and processed red ... and that regularly eating deli meat—a type of processed meat—may raise your ...
is used by food manufacturers to achieve a bright red color. Amid a cultural push of scrutinizing nutritional labels in the name of eating healthier, many consumers are questioning whether ...
Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for life. Now that the US Food and Drug Administration has banned red dye No. 3, many people ...
January 17, 2025 • It wasn't a given that the Strays could rein in the grandeur that its fanbase relishes to fit the modest Tiny Desk, but this set proves why it's one of the fastest-rising ...
MEMPHIS, Tenn. — With increasing awareness about what goes into our food, there is a significant change in the food industry—the FDA's recent ban on Red Dye No. 3. As concerns about health and ...
Some parents say that red dye No. 3 in foods causes behavioral problems in their kids. (Photo illustration: Celina Pereira for Yahoo News; photos: Getty Images) ...
Some of our species’ earliest ancestors may have spent a lot more time eating salad than steak. Diet has been a crucial component of human evolution, says Tina Lüdecke, a geochemist at the Max ...