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Adding of white sesame seeds to cream of red lentil soup with... Adding of white sesame seeds to red lentil puree soup with pumpkin pieces in a white bowl and fresh green parsley are on a black table ...

While there are many ways to make lentil soup, this recipe elevates the humble ... the tomatoes get tossed into a blender and pureed to enhance the broth with the perfect balance of sweetness ...

These hearty soup recipes put the pantry-friendly pulse (a category of crops to which lentils belong) to delicious use. Want more lentils? Search our database of more than 10,000 recipes to find ...

Don’t settle for soup that is just good, opt for great! Follow these five easy tips to take your soup over the top.

Above. Saffron, cumin, coriander and harissa paste add loads of vibrant flavor to this lentil soup that can be served chunky or pureed until smooth. Get the recipe. Flavored with cumin ...

There is nothing better on a cold winter day than a bowl of warm soup. Barley and Red Lentil Soup is a staple in several Middle Eastern cuisines where barley and lentils have always been important ...

I’m currently looking out the window at an endless amount of dreary, depressing gray. A cozy, warm bowl of comfort is exactly ...

Ina Garten's hearty soup gets its robust flavor from small, green French lentils (aka Le Puy lentils), which are less starchy than common brown lentils. A tablespoon of fresh thyme adds a gentle ...

Red lentil soup with lemon. Makes six servings. Ingredients: 2 tablespoons olive oil, plus additional good oil for drizzling.

This simple soup can be made overnight for a tasty lunch the next day. It's hearty and filling, packed with nutritious ingredients. Want to keep it vegan? Just forego the cheese topping.

Bursting with bold flavours and bright colours, this carrot and lentil soup is packed full of protein to keep you full for longer, as well as iron, fibre, calcium and vitamins. Each serving ...