When it comes to classic desserts, few can match the rich, nutty goodness of pecan pie. But what if you could take that ...

Arrange the remaining pecan halves over the top and bake in ... Allow to cool for about an hour before cutting. Serve with fresh whipped cream.

pecan pie with whipped cream; caramel popcorn. To Drink: Chambers Rosewood Rutherglen Muscat; Rutherglen, Australia ($15). A great value multi-vintage wine, blended like a sherry. It almost tastes ...

You haven't lived until you've tried our classic American pecan pie recipe. Serve warm with whipped double cream or (even better) vanilla ice cream. Preheat the oven to 180C/160C Fan/Gas 4.

In a 9X9 pie plate, spread the whipped mixture and put in the ... Step 3 Top the cream cheese mixture with the pecan topping and extra pecans, and let chill for at least 2 hours in the fridge.

Pumpkin pie is a classic American dessert and a real celebration of autumn – serve this traditional version in generous slices with swirls of whipped cream. For this recipe, you will need a ...

Pour into prepared pie shell. Arrange bourbon pecan halves on top ... In two parts, using a rubber spatula, add the whipped cream into the peanut butter mixture. Carefully fold until thoroughly ...

A maple and pecan tart is always a favourite ... This dessert demands a blob of whipped cream with it, and is delicious served with a strong black coffee.

Just the slightest tweaks took classic Key lime pie to decadent new heights with a pecan-studded graham cracker crust and thin layer of toasted pecans drizzled with caramel beneath the creamy pie ...

This recipe is a fantastic take on two classic desserts: pumpkin pie and cheesecake ... by the crunchy pecan and pumpkin seed brittle topping. Finished with a maple whipped cream, it's exquisite!