Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. The highest market price of Bajra(Pearl Millet/Cumbu) is Rs ...

Here’s why millet parathas are a game-changer for Indian meals: ...

Pearl millet, a staple across Africa, is a hardy crop that grows even in the harshest climates and poorest soils. This grain forms the backbone of many African dishes, connecting tradition with ...

Video Credit: Skinny Recipes/ YouTube While idli and dosa are traditionally made using a batter ... Using bajra, you can make instant dosa. Keep the pearl millet soaked for an hour and blend the ...

A hearty and wholesome winter delight made with pearl millet. Ideal for the festive chill. Popular during fasting, this Sankranti favorite is a flavorful mix of tapioca pearls, peanuts, and spices.

Legumes like lentils and chickpeas are staples in Indian cuisine and excellent sources of tryptophan. A hearty breakfast of ...

Millets, the tiny but powerful superfoods, support your physical health and also add variety and flavour to your meals.

Video Credit: Skinny Recipes India has a long history of millet consumption, with these ancient grains forming a vital part of traditional diets for centuries. Millets such as ragi (finger millet), ...

Sauté carrots, celery, and onion until softened. Add vegetable broth, thyme, and bay leaves. Cook millet orzo separately and add it to the soup along with chopped winter greens. Simmer until the ...