Paneer Tikka Masala is ready in less than 40 minutes and requires minimal prepping work. Simply marinate the paneer and bell peppers in spices, grill them, and simmer them in a spiced cream sauce.

The marinated paneer is skewered with vegetables like onions, bell peppers, and tomatoes. These vegetables add color, texture, and balance to the dish.

Paneer tikka is a classic starter, usually cooked in a clay oven. But here's an easier, healthier way to make it - right in your air fryer! No mess, no fuss, just deliciously smoky paneer tikka in ...

Take tortillas and cook it on tawa for a few minutes and then spread a layer of green chutney on it along with cooked paneer with vegetables in the center. Now wrap the roll tightly and your delicious ...

For main course, the feast is incomplete without Chef Sukesh’s coriander pot rice and tandoori dishes such as Afghani malai paneer tikka. Besides from the myriad savory dishes, the rooftop bar and ...

1 cup paneer, 1/2 cup yogurt, 1 tbsp lemon juice, 1 tsp garam masala, 1/2 tsp cumin powder, 1/4 tsp cayenne pepper, 8-10 tortillas, 2 cups shredded cheese, 1/4 cup chopped cilantro, salt & pepper. In ...

Paneer is often considered as the best source of protein for vegetarians in India. Derived from milk, real paneer is white in appearance. But what if we told you, that paneer could also be black ...

An Indian doctor sparked a heated debate on social media after she claimed that paneer and milk were not vegetarian foods. She argued that since these products were sourced from animals ...

However, the discussion around it started in October 2024 when a social media user spotted “analogue paneer" listed on Zomato Hyperpure. While the product was clearly labelled as such on the platform, ...

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