From the wild to the plate! Watch as we catch, clean, and cook a home-hunted venison saddle, grilling it over an open fire for unmatched flavor and tenderness. ASMR outdoor cooking at its finest! 🦌🔥 ...

To cook salmon the Turok way, Jon Luke dug a pit, roughly a foot deep and three to four feet long, and got a blazing fire going — in their case, made with fragrant alder wood, though madrone is ...