Riad Elkhatib came to the restaurant industry later in life, but from foul to fateh, he loves what he does. You will, too.

There's no question about it, McDonald's is the most successful restaurant in the history of the world. The company isn't ...

CNN’s Ben Wedeman dives deep underground in Rome to explore the Aqua Virgo, an ancient aqueduct that continues to supply ...

Very little is outsourced here. Pastry for the sambusek (molten parcels of highly seasoned lamb mince) and lahme be-ajeen ...

Due to the Lebanese diaspora, the food of Lebanon is also incredibly popular around the world—and ... As highlighted above, tabbouleh is one of Lebanon’s most famous traditional dishes. And the best ...

Marking its third location, Wally’s Cafe, which specializes in house-made Lebanese ... flecked top (a nice change from the walnut-laden ones found elsewhere); and, best of all, a baklava ice ...

We use around 15 to 20 spices in our chicken and beef,” said Roni Matar, son of Wally’s Cafe’s namesake founder, Walid Matar, a former dentist turned chef and restaurateur.

Toum is a creamy, fluffy Lebanese garlic sauce made from garlic, oil, lemon juice and salt. It’s a spread with a bold garlic ...

But which foods and desserts do Americans love most for the event? Coffeeness shares the answers in the maps below. The coffee machine review site selected the most popular Super Bowl foods per ...

The name of the Lower East Side restaurant comes from the name of a Lebanese dish, the primary one served at this fast-casual dining spot.

This article guides you to the top spots serving the best food at Dubai Airport. Each selection is perfect for satisfying your cravings pre-flight.

The mother-daughter owners have found ways to stay successful without the hype of a buzzy West Loop storefront or star chef, Crain's dining critic David Manilow says.