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How this Penang family’s prawn mee paste became the go-to source for 500+ F&B merchants
But for the soul of Malaysian cuisine—the prawn mee, curry mee, and asam laksa—paste seemed like an unwelcome intruder. However, breaking the stigma associated with “instant” food in ...
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Swoon over Damansara Perdana Kafe Lemak’s ‘lemak laksa’, prawn mee, fried ‘laksa’ and ‘assam laksa’ cooked by true blue Penangites
If you can move away from your laksa stupor, the Penang Prawn Mee (RM15.90) comes to the rescue with a punch of crustacean flavour minus any artificial additives. Even the most cynical naysayers ...