Hercules Candy has been on Steve’s side of the family since 1910(ish). When he took over in the 70’s, he anticipated after 10 years of hard work, he could move the business out of the basement and ...
Making candy at home might sound tricky, but it’s actually a lot easier — and more fun — than you’d expect. From creamy fudge to crunchy toffee and even colorful hard candies, there’s something so ...
After 32 years as a Disneyland candy maker, English Toffee is still Brian Odell’s favorite thing to make and favorite treat to eat — and he’s not alone. “That toffee just flies out of here ...