India's Finance Minister introduces HS code for GI-recognized rice, allowing exports and ensuring authenticity and reputation ...

Biryani, one of India’s most beloved rice dishes, varies significantly between the northern and southern regions of the ...

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In contrast, South Indian biryanis often incorporate local rice varieties such as Seeraga Samba (Tamil Nadu) or Jeerakasala (Kerala), which impart a distinct texture and taste. North Indian biryanis, ...

Mangalorean Biryani has a distinct coastal flavour, different from the Hyderabadi or Lucknowi versions. Made with fragrant Jeerakasala or Basmati rice, this biryani is cooked with fresh seafood such ...

She is now a freelancer specializing in recipe development, writing, and video. Follow her on Instagram. A church cookbook classic, stick of butter rice is always welcome at potlucks, family dinners, ...

said the National Price Coordinating Council (NPCC) has released a resolution recommending a rice emergency and the government may make the declaration on Tuesday. “My office just received the ...

I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...

Coconut rice goes well with all sorts of cuisines, from the Caribbean to South-East Asia. It’s particularly good with a Thai green curry. Wash the rice well under cold running water to remove ...

Looking for a simple, tasty dinner? Kimchi fried rice makes great use of store cupboard ingredients and is packed with flavour thanks to a spicy kick from kimchi and gochujang. Get all your ...