Truffles are incredibly expensive, so it's important to store them correctly. Rather than freeze them, try another way to preserve their luxurious flavor.

A wagging tail is the universal sign of a happy dog, especially for a rusty golden retriever named Rye. It's his "tell-tail" ...

They will be reforesting their land in Kentucky with white oaks for the barrels and hope one day to harvest truffles as well; perhaps they will even create truffle-infused whiskey." Historically ...

January marks the end of white and Burgundy truffle season and the beginning of black winter truffle imports, all robust varieties. Even if you’re a skeptic, now’s the time to taste them at ...

They will be reforesting their land in Kentucky with white oaks for the barrels and hope one day to harvest truffles as well; perhaps they will even create truffle-infused whiskey." Historically ...

The 19th century marked the golden age of truffles, particularly in France. The Périgord region became renowned for its black truffles ... They are also infused in oils or butters, creating ...

On Thursday, a culinary treasure made its mark on Howell Mountain as black Périgord truffles, one of the world’s most expensive foods, were successfully harvested. Typically associated with ...

The world of fine dining celebrates truffles for their rarity and enticing aroma. And the discovery of these new species may have just expanded the potential for gastronomic innovation. These species ...

which were mainly the seasonal black autumn truffle, tuber uncinatum. After the hunt, I was welcomed to Matteo’s family home, an authentic, cosy farmhouse with perfect vistas of rolling hills from ...