If you’ve never tasted fried soft tofu, with its unbeatable textural contrast between crispy and custardy, I can’t wait for you to try this recipe. We have an excuse for all the misconceptions ...

Tofu can be delicious when cooked properly, or it can come out a bit bland and unsatisfying. Find out the common mistakes of ...

Put in the tofu, but don't overcrowd the basket, or you might not get a crispy exterior. Cook for 10 to 15 minutes, shaking halfway through, and begin to check for signs of doneness at 10 minutes.

Return the pan to a medium–high heat and add the tofu. Fry for 5 minutes, then add the sesame seeds and continue to cook for 2–3 minutes more until the tofu is golden and crispy. Meanwhile, cook the ...

A breakfast tofu scramble, tofu and mushroom rice bowls for lunch or a quick tomato and ginger braised tofu for dinner – this ...

If you’ve never tried fried soft tofu - with its unbeatable contrast between crispy and custardy textures - I can’t wait for you to try this recipe. There’s a reason for all the confusion.

This vegan creamy spinach curry with crispy tofu is a nutrient-rich dish that’s full of wholesome plant-based ... Put the oil in a medium nonstick frying pan over medium-high heat and fry the tofu ...

Chicken parmesan usually consists of three ingredients: boneless chicken cutlets, thick marinara sauce, and mozzarella cheese ...

In my quest to cook all of my January meals, tofu has come through, whether as a hearty breakfast scramble, a spicy braise or ...

Meat lovers, vegetarians, and vegans alike rejoice! Fried tofu has arrived. Pan-fried to crispy perfection and glazed in an irresistible sticky sweet and spicy glaze, these poppable tofu nuggets ...