Our cooking enthusiasts have spent over five years testing more than 30+ of the best smokers for salmon on the market. For the 2021 update, here are our 9 top picks that we have rounded up. Keep ...
Their solution? A homemade electric fence delivering a jolting 400-volt shock, lovingly dubbed “The Baconator.” Trademark pending, of course. “We keep asking where Elmer Fudd is because we ...
There are several different types of sausages, including fresh sausage, cooked smoked sausage and dry or semi-dry sausage. Keep the temperature of the meat as cold as possible during grinding and ...