Crawfish etouffee in bowl with rice, next to crawfish, chives, lemon halves - Patterson Watkins/Mashed ...

Here's a great way to enjoy seasonal fish simmered in sweet soy sauce. Though we're going to use flounder fillets in this “nitsuke” recipe, the basics of it apply to all fish, be they plain ...

golden peri peri fish cakes. Think juicy salmon, roasted pumpkin, and a bold peri peri spice mix, all pan-fried to perfection. And because Luke never does things halfway, they’re gluten-free ...

Cream — or any dairy, for that matter — is hardly the only way. Alexa Weibel’s latest recipe — roasted broccoli and whipped tofu with chile crisp crunch — is a textural marvel from ...

When Benoit Chaigneau first tasted Vietnamese fish sauce, he was struck by its complexity and believed it distinguished Vietnamese cuisine from others. "Fish sauce carries the salty essence of fish, ...

She is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to joining the Southern Living, Catherine tested and developed recipes for print and ...