Chinese fried rice is a beloved dish born from the tradition of minimizing waste by using leftover rice and ingredients.

Frying saltines in this oil amplifies both the salty taste and crunchy texture of the ho-hum cracker, giving it new life on ...

Lance Knowling, executive chef of Northridge Restaurant at the Woolverton Inn, shared his insights on selecting the best oil ...

1. Heat oven to 400 degrees with a rack in the center.

First step is to wash and chop all the vegetables finely and mince a lot of garlic. And then take a huge pan and add oil and ...

1. Heat oven to 400 degrees with a rack in the center.

Yogurt sauce is one of the secrets to an easy but exceptionally good roast chicken dinner, like this one from Yossy Arefi.

The Gulf has been a source of joy for me and at times tortuous, since the days I wore a little bright orange life vest.

Fried items do include their house tortilla chips. Be sure to ask for non-fried options cooked separately from common cooking spaces if you are concerned about potential cross-contamination. Chili’s ...

In Southern Vietnam, a delicious fried giant snakehead fish is not only a favorite delicacy but is also believed to bring ...

Fried rice has become a staple in my kitchen because my kids absolutely love it. Unfortunately, I haven’t found a Chinese ...