Five Nevadans were named semifinalists for the 2025 James Beard Awards. James Beard Awards are given to those who demonstrate exceptional talent in the culinary and food media industries. This year ...

The downtown restaurant plates (1051 Annunciation St.) is a big restaurant serving small plates. For their next moves, its ...

French onion soup may be a classic recipe, but that doesn't mean it couldn't benefit from a little sprucing up. Try adding ...

All is not well in the cathedral city of Winchester, where the presence of foie gras on the menu of an upmarket bar ...

Waiters and servers are there to help give you great restaurant service, explain the menu, tell you how things are cooked, ...

In three decades behind the stove, the Alsatian chef promoted fresh ingredients and good wine ...

Designer David Rockwell has provided a grand art deco entrance via a brass-paneled doorway that gives way to a wall hanging by Nancy Lorenz and a large room of polished wood and leather, with velvet ...

Top of the bill is the Valentine’s Deluxe Menu (£84.95-£99.95), which showcases Lobster Thermidor, served with French fries ...

From classic French cuisine to an exceptional wine program, and a Korean steakhouse to a first-class bakery and beyond, here ...

Patron Saint. This new, well-curated wine shop features classic and offbeat wines, and also offers a list of rotating pours in an airy, inviting space. In addition, guests can pick a bottle from the ...

Wine enthusiasts won’t want to miss the annual Boston Wine & Food Festival. It’s back at the Boston Harbor Hotel Jan. 31 to ...

The city’s traditional cafes and bistros are staking out their cultural territory in an emerging duel against highly ...