Tucked off Pacific Coast Highway a few miles from the Malibu pier, Malibu Seafood has been an anchor for fresh fish, a beautiful ocean view and a good time.
Restaurants throughout the Gulf Coast are serving imported shrimp but telling their customers they're feasting on fresh crustaceans fished in the Gulf of Mexico, a series of new studies found.
The Seafood Handbook is the most comprehensive seafood directory available online. Featuring more than 100 of the most common seafood species in the U.S. market, the Seafood Handbook is the ultimate ...