I tried recipes for chicken wings from chefs Ina Garten, Guy Fieri, and Sunny Anderson. The best wings were from Anderson, ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

If you care anything at all about Buffalo wings, you have an answer to a simple question. Flats or drums? Chicken wing lovers are split like a wishbone into two camps: fans of the flats, the two-bone, ...

The best part of grilled chicken is undoubtedly the crispy, golden skin. Replete with umami flavor and a crackly, crunchy texture, it's this moreish skin that lends a simple cut of chicken such a ...

I sampled chicken wings from four chain restaurants ... but they had a crispy texture that I noticed as soon as I bit into the skin. They were chewy but not tough. The Famous Dave's I visited ...