An easy, 25-minute weeknight meal with chicken sausage, potatoes, bell pepper, garlic and Italian seasoning. A super easy and ...

This warming traybake is a perfectly balanced all-in-one dinner, with sweet potatoes for carbs, and leeks for greens. Preheat the oven to 200C/180C Fan/Gas 6. Tip the leeks, mushrooms, sausages ...

There's nothing quite like a hearty sausage bake packed with potatoes and seasoned veggies ... adding garlic cloves to each layer as well. Pour in the chicken stock and bring to the boil.

Add them to the sausage and leeks along with the potatoes, garlic, thyme, bay, sage, pepper and 3 cups of water. Cover and simmer until the potatoes are tender and have absorbed the various ...

Rub the potatoes ... Add the sausage meat and fry until golden-brown all over. Add the shallots, garlic and chilli flakes and fry for a further 2-3 minutes. Pour in the chicken stock and bring ...

I have adapted it from Alison Holst's Sausage and Potato Pie (but have changed it ... It's also special enough to serve to guests. We prefer chicken sausages but pork or any mild flavoured sausage ...

1. In a large flameproof casserole or Dutch oven over medium-high heat, heat 1 tablespoon of the olive oil. Add the sausage ...