Food truck Birria-Landia opened in the fall of 2019, and it didn't take long for New Yorkers to take note. It even received a two-star review from The New York Times, which rarely covers food trucks.
MexiCrunch, a Mexican-inspired food truck that travels throughout the county, has introduced a birria pizza that’s generating buzz and drawing eager customers. “We love being on TikTok and we ...
An Amarillo food truck's birria has placed it, and the Panhandle, on Texas Monthly's Top 50 Best Tacos in the state. José R. Ralat, Texas Monthly's taco editor, hit the road and traveled around ...