This Cajun chicken and sausage gumbo recipe is perfect for anyone who loves bold, spicy flavors. It's hearty, satisfying, and surprisingly simple to make. In a large pot or Dutch oven, heat the ...

The result is a dish that retains the hallmarks of classic gumbo — spiced chicken, smoky sausage, and the traditional “trinity” of onion, bell pepper, and celery — without the heaviness of ...

New Orleans is a city known for its incredible food; and for those lucky enough to be in town on Feb. 9 for Super Bowl LIX, ...

Whether you’re rooting for a specific team or not, we can all agree on one thing: The food is the best part of Super Bowl ...

He's an expert on all of NOLA's iconic foods but has a special place in his heart for gumbo. Here are his favourite bowls – ...

What's the Difference Between Jambalaya and Gumbo? If you're ... Jambalaya can include seafood, sausage, chicken, or all of the above; Creole versions typically include tomatoes, while Cajun recipes ...

Add andouille sausage, onions, peppers, celery, garlic, and spices, sauté for 5 minutes. Add tomato paste and stir and sauté for an additional 5 five minutes. Add chicken stock, shredded chicken ...

A New Orleans food critic took us to a beloved restaurant and introduced us to the “one of the great misnomers” of the local ...

Still, not every week allows for the delicate work of gumbo making, and everyone needs a go-to spot to pick up the staple. Swimming with seafood or rich with chicken and sausage ... affordable seafood ...