Let’s be honest, homemade burgers are often much tastier than those from big chains. Why? Because you can customize ...

But the most popular way of cooking burgers is grilling, which gives meat a flame-kissed flavor that’s hard to beat. And ...

Wishes Food-Snacks-And More, 1216 Kalamazoo Ave. SE on Grand Rapids east side, reopened 31 years ago as a little candy shop ...

If you’re hungry for the best burgers in Connecticut, locals named the best burger places nearby, and we think you’ll love them. What stands out about every burger on this list is the ...

Sherry and thyme-infused caramelized onions top a Gruyere burger in this French onion burger made in the air fryer.

“The classic hamburger has 16 grams of protein, just 360 calories, 37 grams of carbs, 4.5 grams of saturated fat and 660 mg of sodium, which for us, gives it a slight edge over the Whataburger Jr.,” ...

Mash Burn Hold onto your taste buds, folks, because we’re about to embark on a mouthwatering journey to a place where burgers ...

Plus, José Andrés opens one of his most popular restaurants (and a rooftop bar), smoky Japanese chicken ramen showcases a ...

GREGGS is taking on McDonald’s and KFC by launching BURGERS on its menu. The bakery chain is adding a new chicken burger and ...

Not all fast-food burgers are created equal. The food website Delish recently highlighted some of its picks for the ...

myBurbank reviews different burgers in Burbank. Our staff picks burgers that they would like to review and do not tell the owner or staff in advance to get the best possible result on a daily basis ...

Americans will choose a falafel burger over a plant-based burger that imitates meat, according to a new study. They are also more likely to choose a meat-free burger if it is cheaper than a meat one.