When walnuts are used, the cookies are shaped in a round, domed mold, while a pistachio filling gets a domed oval shape. Both ...

A Hong Kong culinary institution is acknowledging that changing times bring changing tastes and has found a hit in adding ...

For the filling, combine the fruit and nuts in one bowl, and the sugar and cinnamon in another. When the dough is proved, turn it out onto a lightly floured work surface. Knock back the dough and ...

Cashew nut dough filled with a delicious pista filling and shaped into a roll. Garnish with silver warak and saffron strands to relish its taste. Soak 1/2 kg cashew nuts in water. Remove water and ...