"Chicken Lo Mein with Ginger Mushrooms (also known as Longevity Noodles) is a holiday tradition because it's ­triply lucky: ...

Cook the noodles according to the instructions on the packet, drain and refresh under cold water. Heat the oil in a hot wok over a medium heat and stir-fry the chicken, mushrooms, vegetables ...

Enjoy a delicious meal as you celebrate Lunar New Year with this mix of authentic and Chinese-inspired noodle recipes, which ...

Chow Mein Casserole with ground beef is an old-school hot dish that has been very popular in the Midwest for decades. The ...

This easy udon noodle dish is a simple take on yaki udon, Japanese stir-fried noodles. Use precooked soft ... is just starting to turn golden. Add the mushrooms, cabbage and broccoli to the ...

This time, why don't you learn how to make fried maggi noodles and enjoy it hot right at home? It is very easy to make and contains very few ingredients. The vegetables you use can include a large ...

Fried noodles are the focus this week of our series ... By the time the liquid disappears, you end up with umami from the “enoki” mushroom and beansprouts that are nice and crisp.

Stir-fry the noodles with sauce. Add the noodles and toss until heated through. Drizzle in the sauce and toss until the noodles are coated. I like tossing with chopsticks and using a wok spatula if ...

The dish goes well with stir-fried vegetables and plenty of steamed ... It's also good served over boiled noodles. Rinse the mushrooms then put them in a bowl, cover with warm water and leave ...

I love mince, cooked well with fresh flavours, like this mushroom and chicken larb. Try it served as a starter in lettuce leaves or, as I have here, mixed with noodles to make a more substantial meal.