In the past, I wrote a general guide to Japanese seaweed, its health and beauty benefits and why you should eat this superfood more often than not. This time, I’m here to introduce some easy seaweed ...
Delicious Japanese-inspired dishes are a weeknight reality with these three easy recipes. When it comes to weeknight cooking, there’s nothing quite like a one-pan recipe. Easy to throw together ...
This Japanese adaptation of the Chinese dish char siu is seasoned with sugar, sake and dark soy sauce and braised at a low temperature for a few hours. It is then ready for using in ramen.
Containing just two simple recipes among its pages, it’s hard to call “A Very Asian Guide to Japanese Food” a cookbook in the traditional sense of the word. One recipe is for Japan’s ...
Serve the family something different for dinner: a rich miso and mushroom broth with golden tofu and soft-boiled eggs. This meal provides 550 kcal, 33g protein, 45g carbohydrate (of which 4.5g ...
This is a dish I used to eat for lunch at Japanese restaurants, until I realised it's easy to cook at home. It can be homey or luxurious, depending on the beef you choose. Supermarket beef is fine ...
Croquettes have almost universal appeal, because who doesn’t like starchy fried things? The Japanese version of croquettes, called korokke, is very adaptable, which means its great for using up ...
Rather, she was doing what Japanese cooks had ... of the Leftovers Restaurants, Food and Drink | Egg prices are (still) up. Here are 5 easy substitutes. Recipes: Kick your Super Bowl party up ...