About Cheese Chilli Dosa Recipe: South Indian dosa with a twist. This one's made with a cheese and chilly flakes filling. Soak the rice and dals overnight. Then mix them together, add the salt and ...

Pour a ladleful of the batter and allow it to cook evenly on both sides. 5. Spread the prepared aloo-Mysore masala in the centre with red chutney and sprinkle grated cheese on top. Fold and cook for ...

Pizza Dosa is an innovative fusion dish that blends the greatest flavours of Italian pizza and South Indian dosa. This ...

Dosa is a delicious and crispy South Indian dish made from rice and lentils. It has been eaten for hundreds of years and has ...

You can take your pick from the aptly named Bahubali dosa: an oversized variant topped with grated cheese and small pieces of ...

and then top their dosa with eggs, cheese, or whatever they desire. Dosas are then paired with three dips – Coconut Chutney, Ginger Chutney, and Lentil Soup (Sambar). In addition to build your own ...

Serve your dosa waffles with chutney, butter, or cheese for a unique and tasty twist on breakfast. Dosa Fritters Transform your dosa batter into crunchy fritters. Mix the batter with finely ...