来自MSN5 个月
Wagyu Beef: What It Is, What It Tastes Like, And Why It's So Expensive
If you've ever seen the term "Wagyu beef" on a menu, you've likely wondered what it means (and how the heck the restaurant is justifying that price). If you've ever experienced its tender melty ...
Business Insider India5 年
The rarest steak in the world can cost over $300. Here's why wagyu beef is so expensive.
Following is a transcript of the video. Narrator: This is wagyu beef, one of the most expensive meats in the world. Produced in Japan and prized for its rich marbling and buttery taste ...
Forbes1 年
Why Wagyu Is Everywhere Right Now
Only, it was packed. Table upon table of dressed-up patrons slicing into wagyu steaks, smiling red wine-stained smiles, and spending small fortunes. It wasn’t a failure. It was a business ...
Business Insider1 年
Why Olive Wagyu, called the rarest steak in the world, is so expensive
Olive wagyu has been called the rarest steak in the world. At over $500 a pound, it's one of the most expensive meats you can buy. In Shōdoshima, Japan, Masaki Ishii creates olive wagyu by ...
Business Insider1 年
Why Matsusaka wagyu is the most expensive beef in the world
The finest cuts of Matsusaka wagyu have a melting point of 12 degrees Celsius, 8 degrees lower than Kobe. These cows are so valuable that in 2002, one fetched 50 million yen, over $330,000 ...
Forbes6 天
Matū Kai Will Serve Grass-Fed Wagyu Steaks In Brentwood
The team behind Matū, the steak-focused Beverly Hills destination that exclusively serves 100 percent grass-fed wagyu from New Zealand's First Light Farms, will open sibling restaurant Matū Kai ...